Identity..............................................................................................IR p/t.

Insoluble matter in HCl..................................................................... 0,5 %

Residue on ignition..............................................................................5 %

Loss on drying at 105°C....................................................................15 %

Starch and Dextrins.............................................................................. p/t.

Saccharose and Fructose.................................................................... p/t.

Tannins................................................................................................. p/t.

As............................................................................................... 0,0003 %

Cu................................................................................................. 0,002 %

Fe.................................................................................................... 0,01 %

Ni.................................................................................................. 0,002 %

Pb................................................................................................. 0,001 %